CookGo
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Sausage Fried Rice

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 15 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 2/3 cup sausage, sliced
    • 🥕 1/3 cup diced carrot
    • 🧅 2/3 cup chopped onion
    • 🍚 1 bowl cooked rice

  • Seasonings

    • 1 tbsp soy sauce or fish sauce
    • Pinch of ground pepper
    • Generous amount of sesame seeds

  • Optional

    • 🥚 1-2 eggs

PASOS

1

Slice the sausage and dice the carrot and onion.

2

Heat oil in a pan and fry the sausage until golden brown.

3

Add diced carrot and onion to the pan, sprinkle with a pinch of salt, and stir-fry for about 5 minutes.

4

Add the cooked rice to the pan and stir-fry for 7-8 minutes. Mix in 1 tbsp soy sauce or fish sauce.

5

Crack 1-2 eggs into the pan and mix well. Cook for 3-4 minutes for soft eggs or 7-8 minutes for firmer texture.

6

Serve the fried rice in a nice bowl and garnish with sesame seeds.

NUTRIENTES

Por 1 porción

🔥

450

Calorías

  • 15g
    Proteína
  • 60g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use leftover rice for better texture in fried rice.You can substitute soy sauce with fish sauce for a different flavor profile.Add vegetables like peas or bell peppers for extra nutrition.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.