CookGo
recipe image

Salt-grilled Chicken Wings

Costo $8, ahorrar $12

Fuente: Recommended by CookGo

  • 15 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Chicken

    • 🍗 8 chicken wings (480g)

  • Oil

    • 1 tbsp salad oil

  • Seasoning

    • Black pepper to taste
    • 🧄 1 tsp grated garlic
    • 🧂 1/2 tsp salt
    • 1 tbsp sake
    • 🍋 1 tbsp lemon juice

PASOS

1

Place chicken wings and seasonings (garlic, salt, sake, lemon juice) into a plastic bag and massage well.

2

Heat salad oil in a frying pan over medium heat, arrange the wings, and cook until golden brown. Flip them over, cover with a lid, and steam-fry on low heat for about 10 minutes.

3

Remove the lid, flip the wings again, and cook both sides until crispy. Sprinkle black pepper to taste.

NUTRIENTES

Por 1 porción

🔥

320

Calorías

  • 25g
    Proteína
  • 2g
    Carbohidratos
  • 22g
    Grasas

💡 Consejos

Serve with a wedge of lemon for added freshness.Pair with steamed rice or a light salad for a complete meal.Use a non-stick pan to avoid sticking and ensure even cooking.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.