Roasted Okra
Costo $3.5, ahorrar $5.5
Fuente: Recommended by CookGo
- 15 Min
- 3 Porciones
- $3.5
Roasted Okra
Costo $3.5, ahorrar $5.5
Fuente: Recommended by CookGo
- 15 Min
- 3 Porciones
- $3.5
INGREDIENTES
Vegetables
- 18 fresh okra pods, sliced 1/3 inch thick
Oil and Seasoning
- 1 tablespoon olive oil
- 🧂 2 teaspoons kosher salt, or to taste
- 2 teaspoons black pepper, or to taste
PASOS
Gather all ingredients.
Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
Arrange okra in a single layer on the prepared baking sheet. Drizzle with olive oil; sprinkle with kosher salt and pepper.
Roast in the preheated oven until okra is lightly browned and tender, 10 to 15 minutes.
NUTRIENTES
Por 1 porción🔥
65
Calorías
- 2gProteína
- 6gCarbohidratos
- 5gGrasas
💡 Consejos
Roasting okra reduces its sliminess compared to stewing.Add chopped tomatoes for extra flavor and texture.Use fresh okra for the best results, as older pods can become tough.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.