Red Corn Cheese

Name: Red Corn Cheese
Total time: 15 min
Yield: 1 Porciones
Ingredients: 🌽 1 cup corn kernels; 🧀 1 cup mozzarella cheese; 🧅 1/2 onion, chopped; 1 tbsp gochujang; 1 tbsp ketchup; 🍬 1/2 tbsp sugar

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

15 Min
1 Porciones
$5

Red Corn Cheese

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

15 Min
1 Porciones
$5

INGREDIENTES

Main Ingredients
- 🌽 1 cup corn kernels
- 🧀 1 cup mozzarella cheese
- 🧅 1/2 onion, chopped
Seasoning
- 1 tbsp gochujang
- 1 tbsp ketchup
- 🍬 1/2 tbsp sugar

PASOS

Chop the onion finely.

Mix all the seasoning ingredients together.

Combine the corn and chopped onion with the seasoning mixture.

Pour the mixture into a frying pan or oven-safe dish.

Cover generously with mozzarella cheese.

Cook on very low heat until the cheese melts, or microwave until melted.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

15g
Proteína
30g
Carbohidratos
15g
Grasas

💡 Consejos

You can use frozen corn if fresh corn is unavailable.For a spicier kick, add a pinch of chili powder or flakes.Serve immediately for the best texture and flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.