CookGo
recipe image

Monte Cristo Sandwich

Costo $10, ahorrar $5

Fuente: Recommended by CookGo

  • 30 Min
  • 2 Porciones
  • $10

INGREDIENTES

  • Bread

    • 🍞 6 slices toast bread

  • Cheese / Dairy

    • 🧀 6 slices cheese

  • Meat

    • 🍖 6 slices ham

  • Egg

    • 🥚 1 egg

  • Condiments

    • 🥒 1 piece pickle

  • Other

    • Breadcrumbs as needed
    • Cooking oil as needed

PASOS

1

Flatten the toast bread with a rolling pin and trim the edges.

2

Place ham on the toast, followed by cheese, and then thinly sliced pickle. Roll tightly and wrap in plastic wrap. Refrigerate for 15 minutes.

3

Remove the wrap, coat the sandwich in beaten egg, and then breadcrumbs.

4

Fry in 160°C oil until golden brown.

5

Slice diagonally and serve with pickle.

NUTRIENTES

Por 1 porción

🔥

450

Calorías

  • 20g
    Proteína
  • 35g
    Carbohidratos
  • 25g
    Grasas

💡 Consejos

Serve with additional pickles or a dipping sauce for extra flavor.Use whole-grain bread for a healthier option.Ensure oil temperature is consistent to avoid soggy sandwiches.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.