CookGo
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Mini Hot Dogs Without Pancake Mix

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 30 Min
  • 3 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🌭 Vienna sausages, as needed
    • 🌾 150g all-purpose flour
    • 🍬 40g sugar
    • 3g baking powder
    • 🧂 1/2 tsp salt
    • 🥛 135ml milk
    • 🥚 1 egg
    • 🥚 1 egg yolk

  • Condiments

    • 🍅 Ketchup, to taste

PASOS

1

Boil the Vienna sausages in hot water and set them aside.

2

In a bowl, mix the flour, sugar, baking powder, and salt evenly.

3

Beat the egg and prepare it for mixing.

4

Add the milk and beaten egg into the bowl with the dry ingredients and mix well. The batter should be slightly thick.

5

Transfer the batter into a cup, then dip the prepared sausages into the batter, coating them evenly.

6

Deep-fry the coated sausages in preheated oil until golden brown. Rotate them while frying for an even shape.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 8g
    Proteína
  • 30g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use a thermometer to maintain the oil temperature around 170-180°C for optimal frying.You can substitute Vienna sausages with other small sausages or even cheese sticks.Serve with ketchup or mustard for added flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.