CookGo
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Green Onion Ramen Recipe

Costo $3.5, ahorrar $5

Fuente: Recommended by CookGo

  • 15 Min
  • 1 Porciones
  • $3.5

INGREDIENTES

  • Vegetables

    • 🧅 1 stalk green onion

  • Cooking Oil

    • 3 tbsp cooking oil

  • Spices

    • 1 tbsp chili powder

  • Noodles

    • 🍜 1 pack instant ramen noodles

  • Liquid

    • 💧 550 ml water

PASOS

1

Prepare all ingredients and slice the green onion into finger-width pieces.

2

Heat 3 tbsp of cooking oil in a pot.

3

Add the green onion and sauté for about 1 minute.

4

Add 1 tbsp of chili powder to the pot.

5

Continue sautéing for another 30 seconds after adding the chili powder.

6

Pour 550 ml of water into the pot.

7

Once the water boils, add the ramen noodles and seasoning packet.

8

Cook the noodles for about 3 minutes or until they reach your desired texture.

9

Transfer the cooked ramen to a serving bowl.

NUTRIENTES

Por 1 porción

🔥

450

Calorías

  • 10g
    Proteína
  • 60g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

For extra flavor, you can add a boiled egg or sliced meat.Adjust the chili powder amount based on your spice tolerance.Store leftover green onion in the fridge for future use.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.