CookGo
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Fragrant and Nutty Celery Fried Rice

Costo $8, ahorrar $7

Fuente: Recommended by CookGo

  • 30 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Vegetables

    • 1 cup chopped celery
    • 1/4 cup chopped green onion
    • 🧅 1/2 cup chopped onion

  • Protein

    • 1/2 cup diced ham
    • 🥚 2 eggs

  • Staple

    • 🍚 2 cups cooked rice

  • Seasoning

    • 1 tbsp oyster sauce
    • 1 tbsp soy sauce
    • 1/4 tsp ground pepper
    • 1 tsp sesame oil
    • 1 tsp sesame seeds

PASOS

1

Heat oil in a pan and sauté chopped green onion over low heat until fragrant.

2

Add chopped onion and celery to the pan and stir-fry until softened.

3

Add diced ham and stir-fry together with the vegetables.

4

Push the vegetables to one side of the pan and crack eggs into the empty space. Stir gently to scramble.

5

Add cooked rice to the pan and season with oyster sauce, soy sauce, and ground pepper. Mix well.

6

Finish with sesame oil and sesame seeds. Serve warm.

NUTRIENTES

Por 1 porción

🔥

450

Calorías

  • 18g
    Proteína
  • 55g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Use cold rice for better texture in fried rice.Leftover vegetables and protein can be substituted for flexibility.Store leftovers in the fridge for up to 2 days.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.