
Duck Wrap with Vegetables (Korean Style)
Costo $15, ahorrar $10
Fuente: Recommended by CookGo
- 30 Min
- 3 Porciones
- $15
Duck Wrap with Vegetables (Korean Style)
Costo $15, ahorrar $10
Fuente: Recommended by CookGo
- 30 Min
- 3 Porciones
- $15
INGREDIENTES
Main Ingredients
- 200g smoked duck
- 10 pieces radish wrap
- 1 orange paprika, sliced
- 1 yellow paprika, sliced
- 50g chives, trimmed
- 2 tbsp mustard sauce
PASOS
Cook the smoked duck in a pan until heated through. Remove excess oil using a paper towel.
Slice the orange and yellow paprika into thin strips. Trim the chives to match the length of the paprika strips.
Place a piece of radish wrap on a flat surface. Add sliced paprika and chives on top.
Add the cooked smoked duck on top of the vegetables.
Roll the radish wrap tightly and place it on a serving plate.
Drizzle mustard sauce over the wraps before serving.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 20gProteína
- 10gCarbohidratos
- 15gGrasas
💡 Consejos
Use fresh vegetables for the best flavor and texture.Smoked duck can be substituted with grilled chicken for a lighter option.Prepare the wraps just before serving to maintain freshness.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.