CookGo
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Curry Sweet Potato Pancakes

Costo $8, ahorrar $7

Fuente: Recommended by CookGo

  • 30 Min
  • 3 Porciones
  • $8

INGREDIENTES

  • Main Ingredients

    • 🍠 2 sweet potatoes
    • 1 tbsp curry powder
    • 1/2 tbsp black sesame seeds
    • 🧂 1 tsp salt
    • 2 cups tempura flour
    • Cooking oil as needed
    • 1 cup starch

PASOS

1

Prepare all the ingredients.

2

Slice the sweet potatoes into 0.5cm thick rounds, keeping the skin on.

3

In a bowl, combine tempura flour, starch, curry powder, and salt.

4

Add water and whisk until the batter reaches a smooth, runny consistency.

5

Dip the sweet potato slices into the batter, ensuring they are fully coated.

6

Heat a pan with sufficient cooking oil and place the coated sweet potato slices in the pan.

7

Fry the sweet potato slices on both sides until golden brown.

8

Serve the curry sweet potato pancakes warm.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 4g
    Proteína
  • 45g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

Use fresh sweet potatoes for better flavor and texture.Add more curry powder for a stronger aroma.Serve with a yogurt-based dipping sauce for a refreshing contrast.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.