Crushed Nagaimo with Sesame and Soy Sauce
Costo $5, ahorrar $10
Fuente: Recommended by CookGo
- 5 Min
- 2 Porciones
- $5
Crushed Nagaimo with Sesame and Soy Sauce
Costo $5, ahorrar $10
Fuente: Recommended by CookGo
- 5 Min
- 2 Porciones
- $5
INGREDIENTES
Vegetable
- 200g nagaimo, peeled
Seasoning
- 1 tbsp white sesame seeds
- 1/2 tbsp concentrated soy sauce
- 1/2 tbsp vinegar
- 1/2 tbsp sesame oil
PASOS
1
Peel the nagaimo and place it in a plastic bag. Use a rolling pin or similar tool to crush it into bite-sized pieces.
2
Add the seasonings (white sesame seeds, soy sauce, vinegar, sesame oil) to the bag and massage to combine.
NUTRIENTES
Por 1 porción🔥
120
Calorías
- 2gProteína
- 10gCarbohidratos
- 5gGrasas
💡 Consejos
You can add seaweed or pickled plum for extra flavor.Serve as a refreshing side dish or palate cleanser.Nagaimo is known for its digestive benefits, making this dish gentle on the stomach.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.