CookGo
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Creamy Curry Fried Rice

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 30 Min
  • 1 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 1 cup crab sticks, sliced
    • 1/2 cup diced zucchini
    • 🧅 1/2 cup diced onion
    • 🥚 1 egg
    • 🍚 1 cup cooked rice

  • Seasonings

    • 1 tbsp curry powder
    • 1/2 tbsp sesame oil
    • 1 pinch ground pepper

PASOS

1

Prepare crab sticks, zucchini, onion, and 1 egg.

2

Dice zucchini and onion into small pieces, and slice crab sticks diagonally.

3

Heat a frying pan with oil, add crab sticks, zucchini, onion, and season with pepper and a pinch of salt.

4

Cook until vegetables turn translucent and crab sticks separate naturally.

5

Add 1 cup of cooked rice to the pan and stir well.

6

Add 1 tbsp curry powder and 1/2 tbsp sesame oil, then stir-fry until evenly mixed.

7

Serve the fried rice with a light golden color and enjoy!

NUTRIENTES

Por 1 porción

🔥

450

Calorías

  • 12g
    Proteína
  • 55g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use leftover rice for better texture in fried rice.Adjust curry powder quantity based on your spice preference.Add a fried egg on top for extra protein.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.