CookGo
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Cream Cheese Scones

Costo $8, ahorrar $5

Fuente: Recommended by CookGo

  • 90 Min
  • 6 Porciones
  • $8

INGREDIENTES

  • Dry Ingredients

    • 210g all-purpose flour
    • 4g baking powder
    • 🍬 40g sugar
    • 🧂 2g salt

  • Wet Ingredients

    • 🧈 50g unsalted butter
    • 🧀 50g cream cheese
    • 🥛 80g milk

PASOS

1

Mix flour, butter, and cream cheese until combined, then add milk to form a dough. Sprinkle parsley on top.

2

Shape the dough using a scraper. Egg wash can be skipped if desired.

3

Place the scones on a baking tray lined with parchment paper, leaving space between each piece.

4

Bake in a preheated oven at 180°C for 25–30 minutes.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 6g
    Proteína
  • 30g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Serve with strawberry jam for a traditional scone experience.Pair with coffee or tea for a perfect afternoon snack.Store leftovers in an airtight container to maintain freshness.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.