Corn Salad by Ryu Soo-young

Name: Corn Salad by Ryu Soo-young
Total time: 10 min
Yield: 2 Porciones
Ingredients: 🌽 1 ear of corn; 🧅 1/2 onion; 1/2 bell pepper; 3 tbsp mayonnaise; 🧂 1 tbsp sugar; 2 tbsp vinegar; 🧂 Pinch of salt; Pinch of pepper; Sprinkle of sesame seeds

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

10 Min
2 Porciones
$5

Corn Salad by Ryu Soo-young

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

10 Min
2 Porciones
$5

INGREDIENTES

Vegetables
- 🌽 1 ear of corn
- 🧅 1/2 onion
- 1/2 bell pepper
Condiments
- 3 tbsp mayonnaise
- 🧂 1 tbsp sugar
- 2 tbsp vinegar
- 🧂 Pinch of salt
- Pinch of pepper
- Sprinkle of sesame seeds

PASOS

Place the corn in a bowl and finely chop the onion and bell pepper. Add them to the bowl.

Add mayonnaise, sugar, vinegar, salt, and pepper to the bowl. Mix well.

Sprinkle sesame seeds on top to finish.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

3g
Proteína
15g
Carbohidratos
8g
Grasas

💡 Consejos

Use fresh corn for a sweeter taste.You can substitute bell pepper with other crunchy vegetables like celery or cucumber.Refrigerate for 10 minutes before serving for a chilled salad.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.