CookGo
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Chocolate Soufflé with Meringue

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 15 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🍫 40g chocolate
    • 🥚 2 eggs
    • 🧂 1/2 tbsp sugar
    • 🥛 100ml coffee milk
    • 8 blueberries
    • a pinch of powdered sugar

PASOS

1

Separate the egg whites from the yolks.

2

Whisk the egg whites while gradually adding sugar to create meringue.

3

Melt the chocolate using a double boiler over low heat.

4

Mix the melted chocolate with coffee milk until smooth.

5

Combine the meringue with the chocolate-coffee mixture gently.

6

Pour the batter into mugs, filling up to 2/3 height, and add blueberries.

7

Bake in an air fryer at 180°C for 10 minutes, then an additional 2 minutes.

8

Dust with powdered sugar before serving.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 6g
    Proteína
  • 30g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use room temperature eggs for better meringue consistency.Serve immediately for the best texture and flavor.Experiment with different fruits like raspberries or strawberries for variation.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.