CookGo
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Chocolate Chip Cookies with Rice Flour

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 60 Min
  • 4 Porciones
  • $5

INGREDIENTES

  • Essential Ingredients

    • 🧈 80g butter
    • 50g powdered sugar
    • 70g rice flour
    • 20g cocoa powder
    • 1/2 tbsp baking powder
    • 🧂 Pinch of salt
    • 🍫 Some chocolate chips

PASOS

1

Whip the butter with a whisk and add powdered sugar. Use butter at room temperature.

2

Sift rice flour, baking powder, and cocoa powder into the mixture.

3

Combine the dough into one piece, place it in a plastic wrap, and refrigerate for at least 30 minutes.

4

Divide the dough into 6 portions and press chocolate chips onto each piece.

5

Bake in a preheated oven at 180°C for 20 minutes.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 3g
    Proteína
  • 30g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Use high-quality chocolate chips for better flavor.Ensure the oven is properly preheated for even baking.Store cookies in an airtight container to maintain freshness.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.