CookGo
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Chive Salad (Perfect Pairing with Grilled Pork Belly)

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 15 Min
  • 5 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 1/2 bunch chives
    • 🧅 1/2 onion, thinly sliced

  • Seasonings

    • 1 tbsp red pepper powder
    • 🧄 1 tsp minced garlic
    • 1 tbsp fish sauce
    • 1 tbsp plum extract
    • 1 tbsp sesame oil
    • 1 tsp sesame seeds

PASOS

1

Clean the chives thoroughly, remove excess water, and cut them into 5cm pieces.

2

Thinly slice the onion and add it to the chives.

3

Add red pepper powder, minced garlic, fish sauce, plum extract, sesame oil, and sesame seeds to the vegetables.

4

Gently toss the ingredients until evenly coated.

NUTRIENTES

Por 1 porción

🔥

50

Calorías

  • 2g
    Proteína
  • 5g
    Carbohidratos
  • 2g
    Grasas

💡 Consejos

Pair this salad with grilled pork belly for a balanced meal.You can substitute fish sauce with soy sauce for a vegetarian option.Prepare the salad just before serving to retain its freshness.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.