CookGo
recipe image

Caramel Bread Popcorn

Costo $3, ahorrar $5

Fuente: Recommended by CookGo

  • 10 Min
  • 1 Porciones
  • $3

INGREDIENTES

  • Bread

    • 🍞 2 slices of bread
  • Sugar

    • 🧂 1/2 cup sugar
  • Liquid

    • 💧 4 tbsp water
    • 🥛 4 tbsp milk
  • Butter

    • 🧈 1 tbsp butter

PASOS

1

Cut the bread into 1 cm cubes.

2

Toast the bread cubes in a dry pan until crispy and moisture-free.

3

Remove the bread cubes and caramelize sugar with water over low heat.

4

Once the sugar turns brown, add butter and mix, then pour in milk and stir.

5

Coat the toasted bread cubes with the caramel mixture.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 5g
    Proteína
  • 40g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use stale bread for better texture.Adjust sugar quantity for desired sweetness.Store leftovers in an airtight container to maintain crispiness.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.