CookGo
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Cabbage Pizza

Costo $8, ahorrar $12

Fuente: Recommended by CookGo

  • 15 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Vegetables

    • 🥬 1/4 head cabbage, thinly sliced
    • 🧅 1/2 onion, thinly sliced
    • 1/2 bell pepper, thinly sliced

  • Protein

    • 🍖 100g ham, thinly sliced
    • 🥚 2 eggs, beaten

  • Dairy

    • 🧀 A small amount of mozzarella cheese

PASOS

1

Thinly slice the cabbage using a knife or slicer.

2

Slice the onion, bell pepper, and ham thinly. Heat a pan with oil and sauté them.

3

Beat 2 eggs and mix with about 2/3 cup of water. No need to season as ham and cheese provide enough flavor.

4

Pour the egg mixture over the sautéed vegetables in the pan.

5

Cover the pan and cook gently until the eggs are slightly set.

6

Top with mozzarella cheese and bake in a preheated oven at 180°C until the cheese is golden brown.

7

Serve with your choice of sauce like tonkatsu sauce, mayonnaise, or ketchup.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 15g
    Proteína
  • 10g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Use fresh vegetables for better flavor and texture.Experiment with different toppings like mushrooms or olives.Serve immediately for the best taste and texture.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.