Beef Rice Balls
Costo $8, ahorrar $5
Fuente: Recommended by CookGo
- 20 Min
- 4 Porciones
- $8
Beef Rice Balls
Costo $8, ahorrar $5
Fuente: Recommended by CookGo
- 20 Min
- 4 Porciones
- $8
INGREDIENTES
Main Ingredients
- 🥩 50g beef
- 🧂 A pinch of pepper
- 1 tsp soy sauce
- 🧂 A pinch of sugar
- 4 sheets of seasoned seaweed
- 🧅 1/4 onion, thinly sliced
- 🍚 2 cups cooked rice
PASOS
1
Heat a pan and stir-fry 50g beef with a pinch of pepper, 1 tsp soy sauce, and a pinch of sugar.
2
Add 1/4 onion, thinly sliced, to the pan and stir-fry until the moisture evaporates completely.
3
Mix the cooked beef and onion mixture with 2 cups of cooked rice.
4
Shape the rice mixture into round balls.
5
Coat the rice balls with crushed seasoned seaweed.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 10gProteína
- 35gCarbohidratos
- 5gGrasas
💡 Consejos
Use freshly cooked rice for better texture.Adjust seasoning to taste if needed.Serve with a side of pickled vegetables for added flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.