
Beef Bowl
Costo $15, ahorrar $10
Fuente: Recommended by CookGo
- 60 Min
- 2 Porciones
- $15
Beef Bowl
Costo $15, ahorrar $10
Fuente: Recommended by CookGo
- 60 Min
- 2 Porciones
- $15
INGREDIENTES
Meat
- 🥩 200g beef tenderloin
Vegetables
- 🧅 1 onion
Staple
- 🍚 2 servings of cooked rice
Marinade
- 2 tbsp olive oil
- 🧂 Pinch of salt
- Pinch of ground pepper
Sauce
- 🥢 3 tbsp soy sauce
- 1 tbsp corn syrup
- 2 tbsp cooking wine
- 🧈 0.2 tbsp butter
PASOS
Marinate the beef tenderloin with olive oil, salt, and pepper. Let it rest.
Slice the onion thinly and sauté it in a pan with butter until softened.
Prepare the sauce by mixing soy sauce, corn syrup, and cooking wine. Simmer briefly.
Cook the marinated beef in a hot pan, flipping once to ensure even cooking.
Assemble the dish by placing rice in a bowl, topping it with sautéed onions and sliced beef.
NUTRIENTES
Por 1 porción🔥
550
Calorías
- 35gProteína
- 50gCarbohidratos
- 20gGrasas
💡 Consejos
Use fresh beef tenderloin for the best texture and flavor.Adjust the sauce ingredients to suit your taste preferences.Serve with a side of pickled vegetables for added flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.