CookGo
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Baked Gnocchi

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 35 Min
  • 1 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 4 ounces shelf-stable gnocchi
    • ⅓ cup pasta sauce
    • 🧀 ¼ cup shredded mozzarella cheese

PASOS

1

Bring a large pot of lightly salted water to a boil. Cook gnocchi in the boiling water until they float to the top, about 3 minutes. Drain.

2

Preheat the oven to 350 degrees F (175 degrees C).

3

Spread 1/2 of the pasta sauce on the bottom of a 5-inch round casserole dish. Layer with gnocchi and spread the remaining pasta sauce on top. Sprinkle with mozzarella cheese.

4

Bake in the preheated oven until cheese is melted and bubbling, about 25 minutes.

NUTRIENTES

Por 1 porción

🔥

304

Calorías

  • 11g
    Proteína
  • 32g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

For a crispier cheese topping, turn the broiler on for the last 2 minutes of baking.Add cooked vegetables like spinach or mushrooms to increase nutritional value.Use fresh gnocchi if available for improved texture and taste.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.