CookGo
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Apple Pie

Costo $15, ahorrar $10

Fuente: Recommended by CookGo

  • 60 Min
  • 6 Porciones
  • $15

INGREDIENTES

  • Pie Dough

    • 🧈 100g butter
    • 200g all-purpose flour
    • 🧂 3g salt
    • 🍬 10g sugar
    • 💧 75g water

  • Apple Filling

    • 🍎 2 apples
    • 🍬 100g sugar
    • 🌰 1 tsp cinnamon powder
    • 1 tbsp cornstarch

  • Other Ingredients

    • 💧 Adequate amount of water
    • 🍬 A pinch of sugar
    • 🥚 1 egg yolk

PASOS

1

Sift the flour and mix with butter until crumbly.

2

Mix water, sugar, and salt until dissolved, then gradually add to the flour mixture to form a dough.

3

Refrigerate the dough for at least 30 minutes.

4

Dice apples into 1cm cubes.

5

Prepare a sugar-water solution to prevent apple discoloration and soak the diced apples.

6

Drain apples and mix with sugar over low heat.

7

Add cinnamon powder and cornstarch, stirring well. Let the filling cool.

8

Roll out the dough and cut into desired shapes. Add filling and seal edges with water.

9

Brush the top with egg yolk and bake at 170°C for 20–25 minutes.

10

Cool the apple pie before serving for better flavor.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 3g
    Proteína
  • 35g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use tart apples like Granny Smith for a balanced flavor.Chill the dough thoroughly for a flaky crust.Serve with vanilla ice cream for an extra treat.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.