CookGo
recipe image

Air Fryer Wedge Potatoes

Costo $5, ahorrar $10

Fuente: Recommended by CookGo

  • 30 Min
  • 4 Porciones
  • $5

INGREDIENTES

  • Essential Ingredients

    • 🥔 5 potatoes
    • 4 tbsp olive oil
    • 🧂 1 tsp salt
    • 1 tsp pepper
    • 1 tbsp basil powder
    • 1 tbsp parsley powder

PASOS

1

Cut the potatoes into wedge shapes.

2

Soak the potato wedges in cold water for 10 minutes.

3

In a bowl, mix the potato wedges with salt, pepper, olive oil, basil powder, and parsley powder.

4

Place the seasoned potato wedges in the air fryer.

5

Cook at 180°C (356°F) for 20 minutes, flipping occasionally.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 3g
    Proteína
  • 25g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Serve with your favorite dipping sauce for added flavor.For extra crispiness, pat the potato wedges dry before seasoning.Experiment with different herbs and spices to customize the flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.