Gut balanciert

• 
  30
  Min

  Mapo Tofu with Doubanjiang Sauce

  Kosten $12, sparen $8

• 
  20
  Min

  Stir-fried Bok Choy and Beef

  Kosten $15, sparen $10

• 
  60
  Min

  Chicken Thigh Steak

  Kosten $10, sparen $15

• 
  5
  Min

  Spinach Egg Stir-fry

  Kosten $3, sparen $5

• 
  15
  Min

  Teriyaki Braised Pork Belly

  Kosten $10, sparen $5

• 
  15
  Min

  Spinach and Bacon Stir-fry

  Kosten $5, sparen $10

• 
  15
  Min

  Simple Sundubu Jjigae (Soft Tofu Stew)

  Kosten $12, sparen $8

• 
  60
  Min

  Potato Braised in Soy Sauce

  Kosten $5, sparen $10

• 
  90
  Min

  Cherry Rice Madeleine

  Kosten $8, sparen $7

• 
  30
  Min

  Shrimp and Mushroom Risotto

  Kosten $10, sparen $8

• 
  15
  Min

  Pork Neck Chop Steak

  Kosten $15, sparen $10

• 
  15
  Min

  Fragrant Stir-fried Perilla Leaves

  Kosten $5, sparen $10

• 
  30
  Min

  Spinach Miso Soup with Clams

  Kosten $12, sparen $8

• 
  15
  Min

  Bacon Bean Sprout Stir-fried Ramen

  Kosten $5, sparen $10

• 
  30
  Min

  Bibim Meat (All-Purpose Bibim Meat)

  Kosten $10, sparen $5

• 
  30
  Min

  Bean Sprout Pork Belly Stir-fry

  Kosten $15, sparen $10

• 
  10
  Min

  Simple and Delicious Green Onion Anchovy Salad

  Kosten $5, sparen $10

• 
  30
  Min

  Clear Zucchini Tofu Soup

  Kosten $8, sparen $12

• 
  20
  Min

  Spicy Korean Potato Braise (Gochujang Gamja Jorim)

  Kosten $8, sparen $12

• 
  60
  Min

  Spicy Fire-Flavored Dakgalbi

  Kosten $15, sparen $10