Eifrei

• 
  90
  Min

  Spicy Chicken with Chili Scallion Sauce

  Kosten $10, sparen $15

• 
  30
  Min

  Sasami and Pea Sprout Chinese-style Hot Pot

  Kosten $10, sparen $15

• 
  20
  Min

  Steamed Nodoguro (Blackthroat Seaperch)

  Kosten $15, sparen $10

• 
  50
  Min

  Grilled Chicken Thighs with Salt Marinade

  Kosten $5, sparen $10

• 
  15
  Min

  Wakame and Sakura Shrimp Vinegared Salad

  Kosten $5, sparen $8

• 
  30
  Min

  Chicken with Caper White Wine Sauce

  Kosten $15, sparen $10

• 
  30
  Min

  Gobō Konbu Maki (Burdock Wrapped in Kombu)

  Kosten $8, sparen $12

• 
  10
  Min

  Tororo Kombu and Tofu Miso Soup

  Kosten $3.5, sparen $5

• 
  30
  Min

  Chicken Sauté with Fresh Onion Sauce

  Kosten $10, sparen $15

• 
  15
  Min

  Cucumber and Wakame Vinegar Salad

  Kosten $5, sparen $10

• 
  15
  Min

  Beef Broth Choregi Salad

  Kosten $5, sparen $10

• 
  60
  Min

  Yaki Nori Takikomi Gohan

  Kosten $5, sparen $10

• 
  40
  Min

  Aisai Chicken Curry

  Kosten $15, sparen $10

• 
  10
  Min

  Tororo Kombu and Umeboshi Cold Soup

  Kosten $5, sparen $10

• 
  5
  Min

  Daikon and Wakame Cup Miso Soup

  Kosten $3.5, sparen $5

• 
  30
  Min

  Simple Yurinchi Chicken

  Kosten $8, sparen $12

• 
  30
  Min

  Chikuwa and Cheese Nori Rolls

  Kosten $5, sparen $10

• 
  15
  Min

  Nanohana and Salad Chicken Mustard Mix

  Kosten $5, sparen $10

• 
  15
  Min

  Chicken Thigh and Corn Butter Soy Sauce Stir-fry

  Kosten $8, sparen $12

• 
  5
  Min

  Tomato Seaweed Namul-style Salad

  Kosten $5, sparen $10