Anfängerfreundlich

• 
  20
  Min

  Pork Cutlet Bento

  Kosten $5, sparen $10

• 
  10
  Min

  Scallop Carpaccio

  Kosten $15, sparen $10

• 
  30
  Min

  Scallops and Mushroom Foil Bake

  Kosten $12, sparen $8

• 
  30
  Min

  Sumotsu (Vinegared Offal)

  Kosten $8, sparen $5

• 
  15
  Min

  Asari and Tomato Oil Pasta

  Kosten $8, sparen $12

• 
  30
  Min

  Chicken Breast Schnitzel

  Kosten $10, sparen $15

• 
  30
  Min

  Scallop and Mitsuba Chinese Congee

  Kosten $8, sparen $12

• 
  10
  Min

  Stir-fried Pork Mince with Garlic and Tomato

  Kosten $8, sparen $7

• 
  5
  Min

  Scallop Sesame Rice Bowl

  Kosten $8, sparen $5

• 
  15
  Min

  Stir-fried Pork and Garlic Shoots with Oyster Sauce

  Kosten $8, sparen $12

• 
  5
  Min

  Asari Fukagawa-style Egg Bowl

  Kosten $5, sparen $10

• 
  30
  Min

  Chinese-style Braised Lettuce and Scallops

  Kosten $8, sparen $12

• 
  10
  Min

  Clam and Egg Soup

  Kosten $5, sparen $10

• 
  10
  Min

  Pork Ume Roll Cutlet

  Kosten $5, sparen $10

• 
  15
  Min

  Nozawana and Mentaiko Tamagoyaki

  Kosten $5, sparen $10

• 
  5
  Min

  Nagaimo with Mentaiko Mayo

  Kosten $5, sparen $10

• 
  80
  Min

  Spring Vegetables with Mentaiko Mayo (3 Variations)

  Kosten $15, sparen $10

• 
  15
  Min

  Pork Sauté with Tomato Sauce

  Kosten $10, sparen $15

• 
  20
  Min

  Potato and Tomato Cheese Bake

  Kosten $8, sparen $12

• 
  30
  Min

  Mentaiko Rose Dumplings

  Kosten $10, sparen $15