Empfohlen

• 
  15
  Min

  Seared Bonito with Aromatic Vegetables

  Kosten $10, sparen $15

• 
  30
  Min

  Soramame and Myoga Refreshing Rice

  Kosten $5, sparen $10

• 
  15
  Min

  Stir-fried Burdock and Pork with Ume Miso

  Kosten $8, sparen $12

• 
  15
  Min

  Pork and Steamed Eggplant Shabu-shabu Salad

  Kosten $8, sparen $7

• 
  30
  Min

  Pork Loin with Shiso Cream Sauce

  Kosten $12, sparen $8

• 
  1
  Min

  Soy Sauce Pickled Garlic and Shiso Leaves

  Kosten $2.5, sparen $5

• 
  30
  Min

  Shirataki Tomato Ramen Style

  Kosten $5, sparen $10

• 
  20
  Min

  Shiso and Salted Kombu Fried Chicken

  Kosten $8, sparen $12

• 
  30
  Min

  Edamame and Myoga Shiraae

  Kosten $5, sparen $10

• 
  60
  Min

  Steamed Rice with Namerou Flounder and Aromatic Vegetables

  Kosten $15, sparen $10

• 
  15
  Min

  Japanese-Style German Potatoes

  Kosten $5, sparen $10

• 
  5
  Min

  Shiso Leaf Storage Methods

  Kosten $0, sparen $0

• 
  30
  Min

  Cold Noodles with Summer Vegetables and Pork in Sesame Sauce

  Kosten $12, sparen $8

• 
  30
  Min

  Natto Seaweed Tempura

  Kosten $5, sparen $10

• 
  30
  Min

  Simple Lobster Preparation

  Kosten $30, sparen $20

• 
  30
  Min

  Chicken and Bean Tomato Stew

  Kosten $8, sparen $12

• 
  5
  Min

  Butter Ponzu Natto Rice Bowl

  Kosten $5, sparen $10

• 
  15
  Min

  Tofu Steak with Natto Sauce

  Kosten $5, sparen $10

• 
  15
  Min

  Neba Neba Yaki Udon

  Kosten $5, sparen $10

• 
  10
  Min

  Celery and Beans Salad

  Kosten $5, sparen $10