Abendessen

• 
  30
  Min

  Chanko Nabe

  Kosten $15, sparen $10

• 
  40
  Min

  Wakasagi Tsukudani

  Kosten $5, sparen $10

• 
  15
  Min

  Pan-Fried Cod with Lemon Butter

  Kosten $8, sparen $7

• 
  30
  Min

  Chicken Cream Doria

  Kosten $12, sparen $8

• 
  10
  Min

  Korean-style Oyako Soboro Don

  Kosten $8, sparen $5

• 
  90
  Min

  Shishamo Nanban-zuke

  Kosten $10, sparen $15

• 
  40
  Min

  Mehikari Nanban-zuke

  Kosten $12, sparen $8

• 
  15
  Min

  Chicken Tenderloin and Spinach with Salted Kombu

  Kosten $8, sparen $7

• 
  90
  Min

  Ginger Flavored Sea Bream Rice

  Kosten $15, sparen $10

• 
  15
  Min

  Grilled Anago with Sweet Soy Glaze

  Kosten $15, sparen $10

• 
  20
  Min

  Japanese-style Stir-fried Firefly Squid

  Kosten $12, sparen $8

• 
  10
  Min

  How to Boil Chicken Tenderloin

  Kosten $5, sparen $10

• 
  30
  Min

  Chicken and Okara White Stew

  Kosten $10, sparen $15

• 
  30
  Min

  Pan-Seared Tilefish with Lemon Butter Sauce

  Kosten $15, sparen $10

• 
  15
  Min

  Seared Bonito Miso Chazuke

  Kosten $8, sparen $12

• 
  30
  Min

  Wakasagi Tomato Stew

  Kosten $12, sparen $8

• 
  30
  Min

  Chicken Thigh and Napa Cabbage Cream Stew

  Kosten $12.5, sparen $8

• 
  30
  Min

  Chicken Breast Chashu

  Kosten $5, sparen $10

• 
  50
  Min

  Chicken and Nameko Mushroom Mizore Nabe

  Kosten $15, sparen $10

• 
  20
  Min

  Maguro Katsu

  Kosten $15, sparen $10