Fisch

• 
  20
  Min

  Salmon and Daikon Parent-Child Salad

  Kosten $15, sparen $10

• 
  15
  Min

  Potato Salad with Cream Cheese and Tuna

  Kosten $5, sparen $10

• 
  10
  Min

  Avocado and Sashimi Yuzu Pepper Marinade

  Kosten $8, sparen $12

• 
  10
  Min

  Katsuo Yuzu Kosho Marinade

  Kosten $8, sparen $12

• 
  15
  Min

  Sweet Vinegar Ginger and Salmon Mixed Rice

  Kosten $8, sparen $7

• 
  30
  Min

  Simmered Anago (Sea Eel)

  Kosten $10, sparen $15

• 
  15
  Min

  Katsuo Tataki Carpaccio

  Kosten $10, sparen $15

• 
  30
  Min

  Skipjack Tuna and Green Onion Miso Simmer

  Kosten $10, sparen $15

• 
  15
  Min

  Cod Butter Soy Sauce Meunière

  Kosten $8, sparen $12

• 
  15
  Min

  Cod with Plum Teriyaki Sauce

  Kosten $8, sparen $12

• 
  30
  Min

  Sawara Kabayaki

  Kosten $10, sparen $15

• 
  30
  Min

  Swordfish Almond Fry

  Kosten $12, sparen $8

• 
  30
  Min

  Chinese-style Sauce with Fried Flounder

  Kosten $15, sparen $10

• 
  40
  Min

  Seafood Papillote

  Kosten $15, sparen $10

• 
  15
  Min

  Steamed Swordfish with Plum and Scallions

  Kosten $10, sparen $5

• 
  30
  Min

  Herb Fried Oilfish

  Kosten $8, sparen $12

• 
  40
  Min

  Tai no Ara-ni (Braised Red Snapper Head)

  Kosten $15, sparen $10

• 
  15
  Min

  Pan-fried Sea Bass with Okra Sauce

  Kosten $10, sparen $5

• 
  10
  Min

  Tai with Aromatic Sesame Sauce

  Kosten $8, sparen $12

• 
  30
  Min

  Sea Bream Cream Stew

  Kosten $12, sparen $8