Fettarm

• 
  30
  Min

  Simmered Daikon and Canned Salmon with Ginger

  Kosten $8, sparen $12

• 
  90
  Min

  Salt Koji Grilled Salmon

  Kosten $8, sparen $12

• 
  10
  Min

  Mizuna and Spicy Salmon Salad

  Kosten $8, sparen $5

• 
  20
  Min

  Salmon and Nameko Mushroom Simmered with Grated Daikon

  Kosten $8, sparen $12

• 
  15
  Min

  Japanese Tofu and Watercress Salad with Walnuts

  Kosten $5, sparen $10

• 
  10
  Min

  Steamed Pork with Bean Sprouts and Pea Shoots

  Kosten $5, sparen $10

• 
  10
  Min

  Soy Milk Kimchi Soup

  Kosten $5, sparen $10

• 
  10
  Min

  Enoki Mushroom and Kimchi Salad

  Kosten $5, sparen $10

• 
  15
  Min

  Pickled Wasabi Leaves in Soy Sauce

  Kosten $5, sparen $10

• 
  5
  Min

  Refreshing Baby Leaf Salad

  Kosten $5, sparen $10

• 
  5
  Min

  Nozawana and Nagaimo with Salted Kombu

  Kosten $5, sparen $10

• 
  10
  Min

  Red Shiso Tossed Pea Shoots and Bean Sprouts

  Kosten $3, sparen $5

• 
  90
  Min

  Pickled Radishes in Sweet Vinegar

  Kosten $3.5, sparen $5

• 
  5
  Min

  Mitsuba and Nori Chinese Salad

  Kosten $5, sparen $10

• 
  15
  Min

  Enoki and Fried Tofu Mapo Style

  Kosten $8, sparen $12

• 
  15
  Min

  Okara Mayo Miso Potato Salad Style

  Kosten $5, sparen $10

• 
  20
  Min

  Cabbage and Bacon Ginger Soy Milk Soup

  Kosten $5.5, sparen $8

• 
  15
  Min

  Garlic Vegetable Stir-fry

  Kosten $5, sparen $10

• 
  10
  Min

  Daikon and Shio Kombu Shiso Salad

  Kosten $3, sparen $5

• 
  10
  Min

  Stir-fried Bean Sprouts and Eggplant with Ginger

  Kosten $5, sparen $10