Französisch

• 
  40
  Min

  New Onion Potage

  Kosten $8.5, sparen $12

• 
  90
  Min

  Broad Bean Vichyssoise

  Kosten $10, sparen $15

• 
  40
  Min

  Pressure Cooker Beef in Red Wine Sauce

  Kosten $20, sparen $15

• 
  30
  Min

  Scallop and Salmon Tartare

  Kosten $15, sparen $10

• 
  60
  Min

  Bouillabaisse

  Kosten $25, sparen $15

• 
  30
  Min

  Pressure Cooker Chicken Drumsticks in Red Wine Sauce

  Kosten $15, sparen $10

• 
  30
  Min

  Buckwheat Crepes

  Kosten $5, sparen $10

• 
  180
  Min

  Beef Tongue Stew

  Kosten $25, sparen $15

• 
  20
  Min

  Salmon Meunière with Lemon Butter Sauce

  Kosten $12, sparen $8

• 
  20
  Min

  French Salad with Snap Peas and Potatoes

  Kosten $5, sparen $10

• 
  30
  Min

  Chicken and Mushroom Fricassee

  Kosten $15, sparen $10

• 
  40
  Min

  Chicken Sauté with Cheese Cream Sauce

  Kosten $15, sparen $10

• 
  60
  Min

  Pork Stew Set Meal

  Kosten $15, sparen $10

• 
  40
  Min

  Whole Bread Gratin

  Kosten $15, sparen $10

• 
  700
  Min

  Salted Pork and Lentil Stew

  Kosten $15, sparen $10

• 
  40
  Min

  Braised Pork Spare Ribs in Red Wine

  Kosten $15, sparen $10

• 
  50
  Min

  Pork Shoulder Stew

  Kosten $15, sparen $10

• 
  60
  Min

  Braised Pork Shoulder in Red Wine

  Kosten $15, sparen $10

• 
  90
  Min

  Pot-au-feu with Salted Pork

  Kosten $15, sparen $10

• 
  60
  Min

  Pork Tenderloin in Red Wine Sauce

  Kosten $15, sparen $10