Herdplatte

• 
  30
  Min

  Shippoku Soba

  Kosten $10, sparen $5

• 
  15
  Min

  Simmered Cabbage and Fried Tofu

  Kosten $5, sparen $10

• 
  10
  Min

  Kirishima Daikon Consommé Soup

  Kosten $5, sparen $10

• 
  30
  Min

  Simmered Turnip and Pork in Tomato Sauce

  Kosten $10, sparen $15

• 
  20
  Min

  Pumpkin Pot-au-Feu

  Kosten $8, sparen $12

• 
  20
  Min

  Simmered Koya Tofu and Dried Daikon Radish

  Kosten $5, sparen $10

• 
  15
  Min

  Samgyeopsal-style Gourmet Salad

  Kosten $10, sparen $8

• 
  30
  Min

  Basic Cream Stew

  Kosten $12, sparen $8

• 
  30
  Min

  Garlic Tomato Pasta

  Kosten $8, sparen $12

• 
  20
  Min

  Sweet and Savory Pork Tsukune with Leeks

  Kosten $8, sparen $12

• 
  15
  Min

  White Sesame Tantan Hot Tofu

  Kosten $8, sparen $12

• 
  15
  Min

  Steamed Eggplant and Salad Chicken Chinese-style Mix

  Kosten $5, sparen $10

• 
  10
  Min

  Grilled Eggplant with Ponzu and Bonito Flakes

  Kosten $5, sparen $8

• 
  20
  Min

  Pork Belly Motsunabe-style Udon

  Kosten $8, sparen $12

• 
  30
  Min

  Supreme Braised Pork Rice Bowl

  Kosten $10, sparen $5

• 
  50
  Min

  Bamboo Shoot Clay Pot Rice

  Kosten $5, sparen $10

• 
  15
  Min

  Pork Shabu and Cucumber Chinese Salad

  Kosten $10, sparen $5

• 
  10
  Min

  Green Pea and Egg Consomme Soup

  Kosten $5, sparen $10

• 
  30
  Min

  Simmered New Potatoes (Simmered New Potatoes)

  Kosten $5, sparen $10

• 
  40
  Min

  Braised Chicken Drumettes and Bamboo Shoots in Chinese Sauce

  Kosten $10, sparen $15