Tuna Japanese-style Tartare

Name: Tuna Japanese-style Tartare
Total time: 15 min
Yield: 2 份数
Ingredients: 🐟 100g tuna; 5cm yam; 1/4 yellow bell pepper; 🧅 Chopped green onion, as needed; 🧂 1 tbsp concentrated soy sauce; 1/2 tbsp olive oil; 1 tsp yuzu pepper; 🧂 Pinch of salt and pepper

成本 $8, 节省 $12

来源: Recommended by CookGo

15 Min
2 份数
$8

Tuna Japanese-style Tartare

成本 $8, 节省 $12

来源: Recommended by CookGo

15 Min
2 份数
$8

食材

Fish
- 🐟 100g tuna
Vegetables
- 5cm yam
- 1/4 yellow bell pepper
- 🧅 Chopped green onion, as needed
Seasoning
- 🧂 1 tbsp concentrated soy sauce
- 1/2 tbsp olive oil
- 1 tsp yuzu pepper
- 🧂 Pinch of salt and pepper

步骤

Dice yam and yellow bell pepper into 5mm cubes. Finely chop tuna.

Mix all seasoning ingredients in a bowl.

Add tuna, yam, and yellow bell pepper to the bowl and mix well. Plate and garnish with chopped green onion.

营养成分

每份

🔥

150

卡路里

20g
蛋白质
10g
碳水化合物
5g
脂肪

💡 小贴士

Use fresh tuna for the best flavor and texture.Adjust yuzu pepper quantity to suit your spice preference.Serve chilled for a refreshing appetizer.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。