Too Much Chocolate Cake
成本 $8.5, 节省 $12
来源: Recommended by CookGo
- 55 Min
- 12 份数
- $8.5
Too Much Chocolate Cake
成本 $8.5, 节省 $12
来源: Recommended by CookGo
- 55 Min
- 12 份数
- $8.5
食材
Dry Ingredients
- 1 (15.25 ounce) package devil's food cake mix
- 1 (5.9 ounce) package instant chocolate pudding mix
Wet Ingredients
- 1 cup sour cream
- 1 cup vegetable oil
- 💧 ½ cup warm water
- 🥚 4 large eggs
Add-ins
- 🍫 2 cups semisweet chocolate chips
步骤
Preheat the oven to 350°F (175°C). Generously grease a 12-cup Bundt pan.
Mix together cake mix, pudding mix, sour cream, oil, water, and eggs in a large bowl until well-blended.
Stir in chocolate chips.
Pour batter into the prepared Bundt pan.
Bake in the preheated oven until top is springy to the touch and a toothpick inserted into the center comes out clean, around 50 to 55 minutes.
Cool the cake thoroughly in the pan for at least 1 ½ hours before inverting it onto a plate.
If desired, sprinkle powdered sugar on top before serving.
营养成分
每份🔥
515
卡路里
- 6g蛋白质
- 52g碳水化合物
- 34g脂肪
💡 小贴士
For extra flavor, try adding a teaspoon of vanilla extract to the batter.You can substitute semisweet chocolate chips with dark or milk chocolate for different sweetness levels.Serve this with whipped cream or a scoop of vanilla ice cream for a more indulgent dessert.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。