
Tangsu Sauce Dumplings
成本 $10, 节省 $15
来源: Recommended by CookGo
- 15 Min
- 6 份数
- $10
Tangsu Sauce Dumplings
成本 $10, 节省 $15
来源: Recommended by CookGo
- 15 Min
- 6 份数
- $10
食材
- Main Ingredients - 6 dumplings
- 🧅 1/2 onion
- 1/2 cup paprika
- 1 cup mixed fruits
 
- Sauce Ingredients - 5 tbsp soy sauce
- 6 tbsp vinegar
- 🍬 5 tbsp sugar
- 💧 1 cup water
- 1 tbsp starch
 
步骤
Prepare 1/2 onion, 1/2 cup paprika, and 1 cup mixed fruits. Use any available vegetables or fruits.
Combine 5 tbsp soy sauce, 6 tbsp vinegar, 5 tbsp sugar, and 1 cup water in a pot. Bring to a boil.
While the sauce is boiling, pan-fry the dumplings until golden brown.
Add the prepared vegetables and fruits to the boiling sauce. Cook for another 2-3 minutes.
Mix 1 tbsp starch with water to create a slurry. Add to the sauce to thicken it.
Pour the tangsu sauce over the fried dumplings and serve.
营养成分
每份🔥
250
卡路里
- 8g蛋白质
- 35g碳水化合物
- 10g脂肪
💡 小贴士
You can use frozen dumplings for convenience.Adjust the sweetness and sourness of the sauce to your preference.Serve with steamed rice for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。
