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Stir-fried Shiitake Mushroom and Bell Pepper

成本 $8, 节省 $12

来源: Recommended by CookGo

  • 15 Min
  • 2 份数
  • $8

食材

  • Vegetables

    • 🍄 3 fresh shiitake mushrooms
    • 2 bell peppers
    • 🧅 1 onion

  • Seasonings

    • 1 tbsp oyster sauce
    • 1 tbsp soy sauce
    • 🍬 1/2 tbsp sugar
    • 1 tbsp sesame oil
    • 1 tbsp mirin
    • A pinch of black pepper
    • 🧂 A pinch of salt
    • A sprinkle of sesame seeds

步骤

1

Slice the onion and bell peppers into thin strips. Cut the shiitake mushrooms into thick or thin slices based on preference.

2

Start by stir-frying the onion until it releases moisture. Add the shiitake mushrooms and cook until 2/3 done.

3

Add the bell peppers when the onion and mushrooms are partially cooked. Stir-fry until the peppers are slightly softened but still crunchy.

4

Add all seasoning ingredients and stir-fry until evenly coated. Sprinkle sesame seeds on top before serving.

营养成分

每份

🔥

180

卡路里

  • 5g
    蛋白质
  • 15g
    碳水化合物
  • 7g
    脂肪

💡 小贴士

This dish pairs well with steamed rice or noodles.You can substitute bell peppers with other crunchy vegetables like zucchini or snap peas.For a spicier version, add chili flakes or fresh chili slices.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。