Stir-fried Fish Cake with Bell Pepper

Name: Stir-fried Fish Cake with Bell Pepper
Total time: 30 min
Yield: 4 份数
Ingredients: 250g fish cake, sliced thinly; 🧅 1/2 onion, sliced; 1 bell pepper, sliced; 1 tbsp oyster sauce; 🧄 2 tbsp minced garlic; 1 tbsp cooking wine; 1/2 tbsp sesame oil; 🌰 1 tbsp sesame seeds

成本 $8, 节省 $12

来源: Recommended by CookGo

30 Min
4 份数
$8

Stir-fried Fish Cake with Bell Pepper

成本 $8, 节省 $12

来源: Recommended by CookGo

30 Min
4 份数
$8

食材

Main Ingredients
- 250g fish cake, sliced thinly
- 🧅 1/2 onion, sliced
- 1 bell pepper, sliced
Seasonings
- 1 tbsp oyster sauce
- 🧄 2 tbsp minced garlic
- 1 tbsp cooking wine
- 1/2 tbsp sesame oil
- 🌰 1 tbsp sesame seeds

步骤

Slice the fish cake into thin strips, approximately 5cm long.

Heat oil in a pan and sauté the sliced onion and bell pepper until slightly softened.

Add the sliced fish cake to the pan and stir-fry with the vegetables.

Add oyster sauce, minced garlic, cooking wine, and other seasonings. Mix well while stir-frying.

Sprinkle sesame seeds generously and drizzle sesame oil before serving.

营养成分

每份

🔥

250

卡路里

15g
蛋白质
20g
碳水化合物
10g
脂肪

💡 小贴士

Use fresh bell peppers for a vibrant flavor.You can substitute fish cake with tofu for a vegetarian option.Serve with steamed rice for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。