CookGo
recipe image

Spicy and Sweet Stir-fried Pork (Jeyuk Bokkeum)

成本 $12, 节省 $8

来源: Recommended by CookGo

  • 30 Min
  • 2 份数
  • $12

食材

  • Meat

    • 🐖 300g pork belly

  • Vegetables

    • 🧅 1 large onion
    • 🧄 1 stalk green onion
    • 🥕 A small amount of carrot

  • Seasonings

    • 🧄 1 tbsp minced garlic
    • 3.5 tbsp soy sauce
    • 🧂 1.5 tbsp sugar
    • 3 tbsp chili powder
    • 1/2 tbsp gochujang
    • 1 tbsp sesame oil
    • 💧 100ml water

步骤

1

Prepare the vegetables: slice the onion into large pieces, cut the green onion into 4cm lengths, and chop a small amount of carrot for color.

2

Start by stir-frying the pork until the surface is no longer red.

3

Add green onion and stir-fry, then add sugar to enhance the flavor.

4

Add the prepared vegetables and continue stir-frying.

5

Add all the seasonings and mix well. Add 100ml of water to prevent the pork from drying out.

6

Cook until the vegetables are softened and the flavors are well combined.

7

Turn off the heat and add 1 tbsp of sesame oil for enhanced flavor.

营养成分

每份

🔥

450

卡路里

  • 25g
    蛋白质
  • 20g
    碳水化合物
  • 30g
    脂肪

💡 小贴士

Use pork belly with a balance of fat and lean meat for the best flavor.Adjust the spice level by reducing chili powder or gochujang.Serve with steamed rice for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。