
Soy Sauce Braised Tofu
成本 $5, 节省 $10
来源: Recommended by CookGo
- 20 Min
- 2 份数
- $5
Soy Sauce Braised Tofu
成本 $5, 节省 $10
来源: Recommended by CookGo
- 20 Min
- 2 份数
- $5
食材
Main Ingredients
- 🧈 300g tofu
- 1 green chili
- 1 red chili
- 1/2 cup cornstarch
Seasonings
- 2 tbsp soy sauce
- 💧 2 tbsp water
- 1 tbsp mirin
- 2 tbsp rice syrup
- A pinch of sesame seeds
步骤
1
Cut the tofu into 1cm thick slices and coat with cornstarch.
2
Pan-fry the tofu until golden brown on both sides.
3
Slice the green and red chilies diagonally while frying the tofu.
4
Mix soy sauce, water, mirin, and rice syrup in a pan and bring to a boil.
5
Turn off the heat and toss the fried tofu in the sauce.
6
Add the sliced chilies and mix until the sauce is absorbed.
营养成分
每份🔥
250
卡路里
- 15g蛋白质
- 20g碳水化合物
- 10g脂肪
💡 小贴士
Use firm tofu for better texture during frying.Adjust the sweetness by adding more or less rice syrup.Serve with steamed rice for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。