Soft Tofu Rice Bowl with Pork and Egg Yolk

Name: Soft Tofu Rice Bowl with Pork and Egg Yolk
Total time: 30 min
Yield: 1 份数
Ingredients: 1 block soft tofu; 🥚 1 egg yolk; 1/3 cup pork; 1 handful katsuobushi; 1 tbsp sesame oil; 2 tbsp soy sauce; 🍬 1 tbsp sugar; 3 tbsp rice wine; 💧 2 tbsp water

成本 $8, 节省 $5

来源: Recommended by CookGo

30 Min
1 份数
$8

Soft Tofu Rice Bowl with Pork and Egg Yolk

成本 $8, 节省 $5

来源: Recommended by CookGo

30 Min
1 份数
$8

食材

Main Ingredients
- 1 block soft tofu
- 🥚 1 egg yolk
- 1/3 cup pork
- 1 handful katsuobushi
Seasonings
- 1 tbsp sesame oil
- 2 tbsp soy sauce
- 🍬 1 tbsp sugar
- 3 tbsp rice wine
- 💧 2 tbsp water

步骤

Place cooked white rice in a bowl.

Sprinkle katsuobushi generously over the rice.

Add the soft tofu on top of the rice.

Prepare pork marinade: mix soy sauce, sugar, rice wine, and water. Simmer pork in the marinade until it reduces and thickens.

Place the marinated pork on top of the tofu.

Add a raw egg yolk on top.

Garnish with chopped green onions.

Optional: drizzle sesame oil and mix everything together before eating.

营养成分

每份

🔥

450

卡路里

25g
蛋白质
50g
碳水化合物
15g
脂肪

💡 小贴士

Use fresh ingredients for the best flavor.You can substitute pork with chicken or tofu for a different protein source.Adjust the seasoning to suit your taste preferences.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。