CookGo
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Seasoned Seaweed with Chives

成本 $5, 节省 $10

来源: Recommended by CookGo

  • 15 Min
  • 4 份数
  • $5

食材

  • Seaweed

    • 35 sheets roasted seaweed

  • Vegetables

    • 1 handful chives

  • Seasoning

    • 6 tbsp soy sauce
    • 6 tbsp chili powder
    • 6 tbsp plum extract
    • 3 tbsp perilla oil
    • 🧄 2 tbsp minced garlic
    • 🌰 1 tbsp sesame seeds

步骤

1

Toast the seaweed sheets in a frying pan until crispy on both sides.

2

Place the toasted seaweed in a plastic bag and crush into small pieces.

3

Prepare the seasoning by mixing soy sauce, chili powder, plum extract, perilla oil, minced garlic, and sesame seeds.

4

Place the crushed seaweed and chopped chives in a mixing bowl.

5

Add the prepared seasoning to the bowl and mix thoroughly.

6

Let the seasoning soak into the seaweed for a few minutes before serving.

营养成分

每份

🔥

150

卡路里

  • 5g
    蛋白质
  • 10g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

Use fresh chives for a more vibrant flavor.Toast the seaweed carefully to avoid burning.This dish pairs well with steamed rice or as a topping for noodles.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。