CookGo
recipe image

Samgyeopsal Stir-fried Pork (JeYuk Bokkeum)

成本 $15, 节省 $10

来源: Recommended by CookGo

  • 30 Min
  • 4 份数
  • $15

食材

  • Meat

    • 🍖 900g pork shoulder

  • Vegetables

    • 🧅 1 medium onion, sliced
    • 🧅 2 stalks green onion, chopped
    • 🧄 6 cloves garlic, whole
    • 2 green chilies, sliced

  • Seasoning

    • 7 tbsp red pepper powder
    • 6 tbsp corn syrup
    • 3 tbsp soy sauce
    • 1 tbsp mirin
    • 🧅 3 tbsp grated onion
    • 🧄 2 tbsp minced garlic
    • 1 tbsp sesame oil
    • 1 tsp black pepper

  • Meat Marinade

    • 3 tbsp soy sauce
    • 🧄 2 tbsp minced garlic
    • 1 tbsp mirin
    • 1 tsp black pepper

步骤

1

Marinate the pork with the meat marinade ingredients for at least 30 minutes in the refrigerator.

2

Prepare the seasoning sauce by mixing all seasoning ingredients together. Let it rest for better flavor.

3

Slice the vegetables (onion, green onion, green chili) and prepare garlic cloves.

4

In a dry pan, stir-fry the marinated pork and whole garlic until partially cooked.

5

Add the prepared seasoning sauce to the pork and continue stir-frying.

6

Add the sliced vegetables to the pan and stir-fry until fully cooked.

7

Serve hot and enjoy the flavorful stir-fried pork dish.

营养成分

每份

🔥

450

卡路里

  • 30g
    蛋白质
  • 20g
    碳水化合物
  • 25g
    脂肪

💡 小贴士

Use fresh pork for better texture and flavor.Adjust spice levels by reducing or increasing chili and red pepper powder.Serve with kimchi or other Korean side dishes for an authentic experience.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。