CookGo
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Saesongi Mushroom Pancakes

成本 $5, 节省 $10

来源: Recommended by CookGo

  • 15 Min
  • 2 份数
  • $5

食材

  • Main Ingredients

    • 🍄 2 king oyster mushrooms
    • 🥚 2 eggs
    • 1/2 cup pancake mix
    • 🧂 2 pinches of salt
    • Vegetables as desired

步骤

1

Cut the king oyster mushrooms lengthwise and rinse under running water. Pat dry with a kitchen towel.

2

Place 1/2 cup of pancake mix into a plastic bag, add the mushrooms, and shake vigorously to coat them evenly.

3

Shake off excess pancake mix inside the bag and remove the mushrooms.

4

Optionally, mix chopped vegetables like carrots or chives into the beaten eggs for added flavor.

5

Dip the flour-coated mushrooms into the egg mixture, ensuring they are fully covered.

6

Heat a frying pan with a generous amount of oil and fry the mushrooms until golden brown on both sides.

7

Serve the mushroom pancakes hot. They pair well with rice or can be enjoyed on their own.

营养成分

每份

🔥

250

卡路里

  • 12g
    蛋白质
  • 20g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

Use fresh king oyster mushrooms for the best texture.Adjust salt levels based on whether you plan to serve with a dipping sauce.Keep the frying pan at medium heat to avoid burning the pancakes.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。