CookGo
recipe image

Pumpkin Chips

成本 $5, 节省 $3

来源: Recommended by CookGo

  • 30 Min
  • 2 份数
  • $5

食材

  • Vegetable

    • 🎃 135g pumpkin, seeds removed

  • Oil

    • 300cc salad oil

  • Seasoning

    • 🧂 1/4 tsp salt

步骤

1

Slice the pumpkin thinly.

2

Heat salad oil to 160°C in a pot, about 2cm deep, and fry the pumpkin slices until lightly colored and crispy.

3

Sprinkle salt evenly over the pumpkin while still hot.

营养成分

每份

🔥

150

卡路里

  • 2g
    蛋白质
  • 10g
    碳水化合物
  • 12g
    脂肪

💡 小贴士

Use fresh pumpkin for better flavor.Pat dry the pumpkin slices before frying to avoid oil splatter.Store leftovers in an airtight container to maintain crispiness.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。