
Peanut Butter Cookies
成本 $5.5, 节省 $10
来源: Recommended by CookGo
- 120 Min
- 4 份数
- $5.5
Peanut Butter Cookies
成本 $5.5, 节省 $10
来源: Recommended by CookGo
- 120 Min
- 4 份数
- $5.5
食材
Main Ingredients
- 🧈 90g butter
- 70g peanut butter
- 🧂 90g brown sugar
- 🥚 50g egg
- 180g all-purpose flour
- 🧂 1g salt
- 1 tsp baking powder
- 🌰 50g crushed peanuts
步骤
In a bowl, mix butter and peanut butter with a hand mixer until smooth.
Add brown sugar and whip thoroughly until the sugar granules are mostly dissolved. Then add the egg and mix until creamy.
Sift the dry ingredients (flour, salt, baking powder) into the mixture and fold with a spatula until almost combined. Add crushed peanuts and mix until fully incorporated.
Shape the dough into a cylinder, wrap it in plastic wrap, and place it in the freezer for at least 2 hours to firm up.
Slice the dough into 0.8–1cm thick pieces, place them on a baking tray, and bake in a preheated oven at 180°C for 10–12 minutes until golden brown.
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 30g碳水化合物
- 15g脂肪
💡 小贴士
Use unsalted butter to control the saltiness.Chill the dough longer for sharper cookie edges.Store baked cookies in an airtight container to maintain freshness.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。