
Mushroom and Canned Mackerel Salt Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookGo
- 5 Min
 - 2 份数
 - $5
 
Mushroom and Canned Mackerel Salt Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookGo
- 5 Min
 - 2 份数
 - $5
 
食材
Vegetable
- 🍄 6 mushrooms
 
Fish
- 1 can (190g) canned mackerel in water
 
Seasoning
- 🧂 1/4 tsp salt
 - A pinch of pepper
 
Oil
- 1/2 tbsp salad oil
 
步骤
1
Cut the mushrooms in half lengthwise.
2
Heat salad oil in a frying pan and add the canned mackerel. Stir and break it apart while lightly frying.
3
Add the mushrooms and stir-fry over medium-low heat for 2–3 minutes until softened.
4
Season with salt and pepper, then stir to combine.
营养成分
每份🔥
150
卡路里
- 20g蛋白质
 - 5g碳水化合物
 - 8g脂肪
 
💡 小贴士
Use fresh mushrooms for better flavor and texture.Pair with rice or bread for a complete meal.You can substitute salad oil with olive oil for a healthier option.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。