CookGo
recipe image

Milk Scones

成本 $5, 节省 $10

来源: Recommended by CookGo

  • 60 Min
  • 4 份数
  • $5

食材

  • Essential Ingredients

    • 🧈 90g butter
    • 🧂 40g sugar
    • 🌾 350g all-purpose flour
    • 🌰 40g almond flour
    • 🧂 5g baking powder
    • 🥛 150g milk

步骤

1

Sift all the dry ingredients into a bowl.

2

Cut cold butter into small pieces and mix with the dry ingredients using a scraper.

3

Gradually add milk and mix until no dry flour is visible.

4

Form the dough into a ball, cover with plastic wrap, and refrigerate for 30 minutes.

5

Divide the dough into desired shapes and sizes.

6

Brush the dough with egg wash.

7

Bake in a preheated oven at 180°C for 20-25 minutes.

营养成分

每份

🔥

250

卡路里

  • 5g
    蛋白质
  • 35g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

Serve warm with jam or clotted cream for a classic pairing.Store leftover scones in an airtight container for up to 3 days.For a richer flavor, use whole milk or add a splash of vanilla extract.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。