
Korean Zucchini Potato Pancakes
成本 $5, 节省 $10
来源: Recommended by CookGo
- 15 Min
- 2 份数
- $5
Korean Zucchini Potato Pancakes
成本 $5, 节省 $10
来源: Recommended by CookGo
- 15 Min
- 2 份数
- $5
食材
Vegetables
- 🥒 1 zucchini, thinly sliced
- 🥔 2–3 potatoes, thinly sliced
- 1–2 chili peppers, finely chopped
Protein
- 🥚 2 eggs
Flour
- 2 tbsp glutinous rice flour or starch
Seasoning
- 🧂 1/3 tbsp salt
Cooking Oil
- 🧈 1 tbsp butter
步骤
1
Thinly slice the zucchini and potatoes. Sprinkle with 1/3 tbsp salt and let sit for 10 minutes.
2
Squeeze out the water from the zucchini and potatoes without rinsing. Mix with chopped chili peppers, 2 tbsp glutinous rice flour, and 2 eggs to form a batter.
3
Heat 1 tbsp butter in a pan. Spoon the batter onto the pan and cook until golden brown on both sides.
4
Serve with sriracha sauce or ketchup for added flavor.
营养成分
每份🔥
250
卡路里
- 10g蛋白质
- 30g碳水化合物
- 10g脂肪
💡 小贴士
Use a non-stick pan for easier flipping.Adjust the chili pepper quantity based on your spice tolerance.You can substitute glutinous rice flour with regular flour if unavailable.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。