Japanese-style Cabbage Dressing

Name: Japanese-style Cabbage Dressing
Total time: 15 min
Yield: 3 份数
Ingredients: 🥬 Thinly sliced cabbage; 🧅 1 piece of onion; 🥕 1 piece of carrot; 🍎 1/8 piece of small apple; 🧂 3 tbsp soy sauce; 🍶 2 tbsp vinegar; 🍋 2 tbsp lemon juice; 3 tbsp vegetable oil; 1 tbsp mirin; 💧 2 tbsp water; 🍬 1 tbsp sugar; 🌰 To taste sesame seeds

成本 $5, 节省 $10

来源: Recommended by CookGo

15 Min
3 份数
$5

Japanese-style Cabbage Dressing

成本 $5, 节省 $10

来源: Recommended by CookGo

15 Min
3 份数
$5

食材

Vegetables
- 🥬 Thinly sliced cabbage
- 🧅 1 piece of onion
- 🥕 1 piece of carrot
- 🍎 1/8 piece of small apple
Condiments
- 🧂 3 tbsp soy sauce
- 🍶 2 tbsp vinegar
- 🍋 2 tbsp lemon juice
- 3 tbsp vegetable oil
- 1 tbsp mirin
- 💧 2 tbsp water
- 🍬 1 tbsp sugar
- 🌰 To taste sesame seeds

步骤

Thinly slice the cabbage using a knife or slicer.

Soak the cabbage in cold water with 1 tbsp vinegar while preparing the dressing. Rinse with cold water and drain well.

Combine all dressing ingredients in a blender.

Blend until the carrot particles are fully dissolved.

Pour the dressing over the cabbage before serving.

Store leftover dressing in the refrigerator for up to one week.

营养成分

每份

🔥

卡路里

1g
蛋白质
5g
碳水化合物
3g
脂肪

💡 小贴士

Use fresh ingredients for the best flavor.Adjust the sugar and vinegar ratio to suit your taste preferences.This dressing pairs well with other salads or as a dipping sauce.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。